{"product_id":"72-inch-electric-steam-table-with-cutting-board-and-under-shelf-fw-cn-0005-f","title":"Chef AAA - FW-CN-0005-F, Commercial 72\" Electric Steam Table with Cutting Board and Under-Shelf - FW-CN-0005-F","description":"\u003ch2\u003eChef AAA - FW-CN-0005-F, Commercial 72\" Electric Steam Table with Cutting Board and Under-Shelf - FW-CN-0005-F\u003c\/h2\u003e\n\u003cp\u003eOmcan's 72-inch stainless steel electric steam table with cutting board and undershelf is the ideal unit for buffet and catering services. This unit is intended for dry use and comes with the option of compatible spillage pans for moist heat - sold separately. Durably built with stainless steel construction, our food table comes equipped with a convenient undershelf to store essential serving and kitchen tools, as well as a polycarbonate cutting board for extra workspace. Keep all your hot foods consistently warm and readily available!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOptional Accessories\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull Size Pan (Item 80259)\u003c\/p\u003e\n\u003ch5 class=\"cfpt_ts\"\u003eSpecifications\u003c\/h5\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n.tg .tg-yla0{font-weight:bold;text-align:left;vertical-align:middle}\n\u003c\/style\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eProduct Model #\u003c\/th\u003e\n\u003cth class=\"tg-wa1i\"\u003eFW-CN-0005-F\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eTemperature Range\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eApproximately 212°F \/ 100°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003ePower\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3750 W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eNumber of Pans\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e5 (Pans Not Included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eRecommended Pan Size\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eFull Size 20.78” x 12.8” x 6”\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eMaterial\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e208-240V \/ 60Hz \/ 1Ph\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eUnder-Shelf Size\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e69.7\" x 18\" x 2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eCutting Board Size (WDH)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e72” x 7” x 0.6”\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eDimensions (WDH)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e72\" x 29.5\" x 33.46\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eWeight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e130.5 Lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eWarranty\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e1-Year Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eCertifications\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003ecETLus \/ ETL Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eGross Weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e168.7 Lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eGross Dimensions (WDH)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e75\" x 25\" x 22.8\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-yla0\"\u003eNema\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e6-20 R\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cp data-start=\"28\" data-end=\"168\"\u003eThe Chef AAA FW-CN-0005-F Commercial 72\" Electric Steam Table is an excellent choice for buffet and catering services. Key features include:\u003c\/p\u003e\n\u003cul data-start=\"170\" data-end=\"694\"\u003e\n\u003cli data-start=\"170\" data-end=\"246\"\u003e\n\u003cp data-start=\"172\" data-end=\"246\"\u003e\u003cstrong data-start=\"172\" data-end=\"204\"\u003eStainless Steel Construction\u003c\/strong\u003e: Ensures durability and easy maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"248\" data-end=\"386\"\u003e\n\u003cp data-start=\"250\" data-end=\"386\"\u003e\u003cstrong data-start=\"250\" data-end=\"281\"\u003eFive Full-Size Pan Capacity\u003c\/strong\u003e: Accommodates five full-size pans (20.78\" x 12.8\" x 6\") to keep a variety of dishes warm simultaneously.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"388\" data-end=\"509\"\u003e\n\u003cp data-start=\"390\" data-end=\"509\"\u003e\u003cstrong data-start=\"390\" data-end=\"414\"\u003eIndependent Controls\u003c\/strong\u003e: Each well is equipped with its own infinite control, allowing precise temperature management.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"511\" data-end=\"597\"\u003e\n\u003cp data-start=\"513\" data-end=\"597\"\u003e\u003cstrong data-start=\"513\" data-end=\"544\"\u003ePolycarbonate Cutting Board\u003c\/strong\u003e: Provides additional workspace for food preparation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"599\" data-end=\"694\"\u003e\n\u003cp data-start=\"601\" data-end=\"694\"\u003e\u003cstrong data-start=\"601\" data-end=\"626\"\u003eAdjustable Undershelf\u003c\/strong\u003e: Offers convenient storage for essential serving and kitchen tools.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"253\"\u003e\u003cstrong data-start=\"0\" data-end=\"79\"\u003eQ: What is the Chef AAA 72\" Commercial Electric Steam Table (FW-CN-0005-F)?\u003c\/strong\u003e\u003cbr data-start=\"79\" data-end=\"82\"\u003eA: The Chef AAA FW-CN-0005-F is a 72-inch commercial electric steam table featuring a cutting board and under-shelf, designed for efficient food warming and preparation.\u003c\/p\u003e\n\u003cp data-start=\"255\" data-end=\"447\"\u003e\u003cstrong data-start=\"255\" data-end=\"295\"\u003eQ: How does it enhance food service?\u003c\/strong\u003e\u003cbr data-start=\"295\" data-end=\"298\"\u003eA: It keeps food at optimal serving temperatures while providing a built-in cutting board for convenient prep and an under-shelf for extra storage.\u003c\/p\u003e\n\u003cp data-start=\"449\" data-end=\"625\"\u003e\u003cstrong data-start=\"449\" data-end=\"482\"\u003eQ: Who is it best suited for?\u003c\/strong\u003e\u003cbr data-start=\"482\" data-end=\"485\"\u003eA: Ideal for restaurants, buffets, catering businesses, and other food service operations needing a reliable and spacious warming station.\u003c\/p\u003e\n\u003cp data-start=\"627\" data-end=\"819\" data-is-last-node=\"\"\u003e\u003cstrong data-start=\"627\" data-end=\"683\"\u003eQ: Why choose the Chef AAA 72\" Electric Steam Table?\u003c\/strong\u003e\u003cbr data-start=\"683\" data-end=\"686\"\u003eA: Its large capacity, sturdy construction, and added functionality make it a great choice for high-volume food service environments.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003col data-start=\"86\" data-end=\"1236\"\u003e\n\u003cli data-start=\"86\" data-end=\"210\"\u003e\n\u003cstrong data-start=\"89\" data-end=\"104\"\u003eClean Daily\u003c\/strong\u003e – Wipe down surfaces, pans, and the cutting board with a food-safe cleaner to prevent bacteria buildup.\u003c\/li\u003e\n\u003cli data-start=\"211\" data-end=\"318\"\u003e\n\u003cstrong data-start=\"214\" data-end=\"231\"\u003eDrain and Dry\u003c\/strong\u003e – Empty water pans after use and dry thoroughly to prevent rust and mineral buildup.\u003c\/li\u003e\n\u003cli data-start=\"319\" data-end=\"422\"\u003e\n\u003cstrong data-start=\"322\" data-end=\"343\"\u003eDescale Regularly\u003c\/strong\u003e – Use a food-safe descaler to remove mineral deposits from heating elements.\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"543\"\u003e\n\u003cstrong data-start=\"426\" data-end=\"454\"\u003eInspect Heating Elements\u003c\/strong\u003e – Ensure heating elements are functioning properly and replace any damaged components.\u003c\/li\u003e\n\u003cli data-start=\"544\" data-end=\"661\"\u003e\n\u003cstrong data-start=\"547\" data-end=\"571\"\u003eMonitor Water Levels\u003c\/strong\u003e – Keep water at the recommended level to maintain even heating and prevent dry burning.\u003c\/li\u003e\n\u003cli data-start=\"662\" data-end=\"773\"\u003e\n\u003cstrong data-start=\"665\" data-end=\"696\"\u003eCheck Electrical Components\u003c\/strong\u003e – Regularly inspect cords, plugs, and thermostats for wear or malfunction.\u003c\/li\u003e\n\u003cli data-start=\"774\" data-end=\"886\"\u003e\n\u003cstrong data-start=\"777\" data-end=\"807\"\u003eSanitize the Cutting Board\u003c\/strong\u003e – Use a non-abrasive disinfectant to clean the cutting board after each use.\u003c\/li\u003e\n\u003cli data-start=\"887\" data-end=\"998\"\u003e\n\u003cstrong data-start=\"890\" data-end=\"913\"\u003eInspect Under-Shelf\u003c\/strong\u003e – Keep the under-shelf dry and free of clutter to maintain proper air circulation.\u003c\/li\u003e\n\u003cli data-start=\"999\" data-end=\"1107\"\u003e\n\u003cstrong data-start=\"1002\" data-end=\"1029\"\u003eAvoid Abrasive Cleaners\u003c\/strong\u003e – Use non-scratch cleaning materials to protect the stainless steel finish.\u003c\/li\u003e\n\u003cli data-start=\"1108\" data-end=\"1236\"\u003e\n\u003cstrong data-start=\"1112\" data-end=\"1149\"\u003eSchedule Professional Maintenance\u003c\/strong\u003e – Have a technician inspect and service the unit periodically for optimal performance.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"EP Hobbies \u0026 Co.","offers":[{"title":"Default Title","offer_id":46426148700385,"sku":"FW-CN-0005-F","price":1274.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/9776\/9953\/files\/72-inch-electric-steam-table-FW-CN-0005-F_17.jpg?v=1746789266","url":"https:\/\/sportsteez.com\/products\/72-inch-electric-steam-table-with-cutting-board-and-under-shelf-fw-cn-0005-f","provider":"EP","version":"1.0","type":"link"}