Blackstone 22" On The Go Scissor Cart Griddle W/Hood - 2350

Blackstone 22" On The Go Scissor Cart Griddle W/Hood - 2350

The 22" On The Go Scissor-Leg Griddle with Hood makes it easy to cook top-notch meals outdoors. It features a collapsible "Roll & Go" flexfold leg design that provides easy transportation of the griddle to the beach, park, campground, tailgate or any other outdoor location. The patented Rear Grease Management System utilizes a grease trap to provide easy cleanup and the hood keeps the cooking surface clean until you are ready to cook again. Blackstone's On The Go Flexfold Legs Griddle features a classically styled painted hood, an orange On The Go handle grip, updated national control knobs and a Piezo ignition. Dual stainless steel "H" style burners quickly and evenly distribute 24,000 BTUs of heat across the 22" (361 Sq. Inch) cooking surface.

Features

• 361 square inches of cooking space
• Roll & Go design
• Patented rear grease management
• Latchable hood
• Piezo ignition
• Dual "H" syle burners
• 24,000 BTUs
• Flexfold Legs
• Propane tank not included
• 1 Year Warranty

What Our Experts Think

• Portable and Compact: The Blackstone 22" On The Go Scissor Cart Griddle with Hood (2350) is designed for portability, making it perfect for outdoor cooking, tailgating, camping, or backyard gatherings. The scissor cart setup allows for quick and easy height adjustment.
• Convenient Storage: The built-in scissor cart provides ample space for storage, including a spot for the griddle’s propane tank and other cooking essentials, keeping your workspace organized and accessible.
• Powerful Performance: With a 22-inch cooking surface, this griddle offers plenty of space to prepare breakfast, lunch, or dinner for small groups, powered by a reliable burner for consistent heat distribution.
• Durable Construction: Built with high-quality materials, including a heavy-duty steel griddle top and frame, this griddle is designed to withstand outdoor conditions and regular use.
• Hood for Added Protection: The included hood helps protect the cooking surface from the elements, and it can also help retain heat when cooking outdoors in cooler weather.
• Easy Cleanup: The griddle features a grease management system and a flat cooking surface, both of which make cleanup quick and efficient, so you can focus on enjoying your meal.

Q&A

Q: What is the cooking power of the Blackstone 22" On The Go Griddle?
A: The griddle has a 12,000 BTU burner, providing efficient cooking power for various outdoor meals.

Q: What size is the cooking surface of the Blackstone 22" Griddle?
A: The griddle features a 22-inch cooking surface, ideal for cooking meals for small groups or family outings.

Q: Does the Blackstone 22" Griddle come with a hood?
A: Yes, the griddle includes a built-in hood to help retain heat and protect the cooking surface during transport or storage.

Q: How portable is the Blackstone 22" On The Go Griddle?
A: The griddle features a scissor-style cart that folds easily, making it highly portable and perfect for on-the-go cooking at tailgates, camping trips, and outdoor gatherings.

Q: Does the Blackstone 22" Griddle have a grease management system?
A: Yes, the griddle comes with a grease management system to make cleanup easier and more efficient.

Q: Is the Blackstone 22" On The Go Griddle easy to start?
A: Yes, it features a push-button ignition, making it quick and easy to start the griddle.

Q: What types of food can I cook on the Blackstone 22" On The Go Griddle?
A: The versatile griddle allows you to cook a wide range of foods, such as pancakes, eggs, bacon, burgers, stir-fries, and more.

Q: Is the Blackstone 22" On The Go Griddle suitable for outdoor use?
A: Yes, it is designed for outdoor cooking, making it perfect for camping, tailgating, picnics, and more.

Q: Does the Blackstone 22" Griddle come with a warranty?
A: Warranty details may vary, so it's recommended to check with the retailer or manufacturer for specific warranty information

Maintenance Tips

• Clean After Each Use: Once the griddle cools, scrape off food particles and grease using a griddle scraper. Wipe the surface with a damp cloth. For stubborn grease, use warm soapy water and a non-abrasive cloth.
• Season the Griddle: Regularly season the cooking surface with a thin layer of cooking oil (vegetable or canola oil works well). Heat the griddle to smoking temperature, then wipe off any excess oil to prevent rust and maintain a non-stick surface.
• Empty the Grease Tray: After each use, empty the grease tray to prevent overflow or grease buildup. Clean the tray regularly with warm, soapy water to maintain hygiene.
• Check Gas Connections: Inspect the gas lines, regulator, and connections for any leaks, cracks, or wear. Perform a leak test before each use to ensure safety. Tighten any loose connections.
• Cover When Not in Use: Use a protective cover when storing the griddle, especially if stored outdoors. This will protect it from dirt, moisture, and weather damage, helping to prevent rust.
• Clean the Exterior: Wipe down the exterior and the scissor cart frame with a damp cloth to remove any grease or food splashes. Avoid harsh cleaners that could scratch the surface.
• Inspect the Burners: Regularly check the burners for any clogs or blockages. Clean them periodically to ensure even heating and efficient performance.
• Maintain the Hood: Clean the hood with a damp cloth to remove grease splashes or dirt. Ensure that the hood is securely attached and functions properly to help with heat retention.