Cadco CMLW-2 Countertop 23-1/4" Multi-Level Display Warming Shelf - CDCMLW2

Cadco CMLW-2 Countertop 23-1/4" Multi-Level Display Warming Shelf - CDCMLW2

This Cadco CMLW-2 Multi-Level Heated Shelf Food Warmer is excellent for buffets and catering applications. Its two 20-1/2" x 14" stainless steel warming surface holds food items between 155°F and 205°F. It has two variable heat controls and a safety signal light to regulate its operations. Its cooking surface is easy to clean and comes with non-skid feet. This CMLW-2 easily accommodates six third-size, four half-size, or two full-size steam table pans (sold separately).

Features

• Multi-Level design
• (2) 20-1/2" x 14" stainless steel warming surface
• (2) variable heat controls
• 155°-205°F temperature range
• Easy-to-clean warming surface
• Safety signal light
• Non-skid feet

Specifications

What our Experts Think

• Dual Warming Surfaces: Equipped with two stainless steel warming surfaces, each measuring 20-1/2" x 14", accommodating one full-size steam pan per level. 

• Independent Temperature Controls: Each level has its own variable heat control with a temperature range of 155°F to 205°F, allowing for precise warming of different food items simultaneously. 

• Safety Features: Includes safety signal lights on the back of the unit to indicate operational status, and cool-touch handles for safe handling during use.

• Stable Design: Non-skid feet ensure the unit remains securely in place on countertops during operation.

• Durable Construction: Built with easy-to-clean stainless steel surfaces, ensuring longevity and ease of maintenance.

Q&A

Q: What are the dimensions and weight of the CMLW-2?
A: The unit measures 23.25" in width, 15.25" in depth, and 16.25" in height, with a shipping weight of approximately 32 pounds.

Q: What are the electrical specifications for this warming shelf?
A: The CMLW-2 operates on 120 volts, consuming 600 watts at 5 amps. It comes with a NEMA 5-15P plug for standard outlets.

Q: Is the CMLW-2 suitable for commercial use?
A: Yes, the Cadco CMLW-2 is designed for commercial applications such as buffet stations and catered events. It is UL Safety and Sanitary certified, ensuring compliance with industry standards.

Maintenance Tips

• Regular Cleaning: Before initial use and after each subsequent use, unplug the unit and allow it to cool. Wash removable parts in warm, soapy water, rinse, and dry thoroughly. Wipe the warming surfaces and exterior with a soft cloth and mild detergent; avoid abrasive cleaners to maintain the finish.

• Temperature Settings: Use the adjustable thermostat to set the desired warming temperature. Monitor the temperature to ensure consistent food quality and safety.

• Proper Ventilation: Ensure the unit is placed on a stable, heat-resistant surface with adequate space around it for proper airflow. Avoid enclosing the warmer to prevent overheating.

• Routine Inspections: Regularly check the power cord and plug for signs of wear or damage. Ensure that all components, including shelves and supports, are securely in place. Address any issues promptly to maintain safe operation.