{"product_id":"cadco-xafs-113-2-oven-station","title":"Cadco XAFS-113-2 XAF Oven Station - CDXAFS1132","description":"\u003ch2\u003eCadco XAFS-113-2 XAF Oven Station - CDXAFS1132\u003c\/h2\u003e\n\u003cp\u003eTwo Half Size Heavy Duty Convection Ovens w\/ manual controls, each with 3 shelves, a stacking kit and a half size stand.\u003c\/p\u003e\n\u003ch5\u003eFeatures\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eHandles standard half size sheet pans (not included)\u003c\/li\u003e\n\u003cli\u003eIncludes EL080 auxiliary water pump\u003c\/li\u003e\n\u003cli\u003eNSF; MET to UL \u0026amp; CSA Standards \/ listed by UNOX S.p.A.\u003c\/li\u003e\n\u003cli\u003eCadco Heavy-Duty Manual Countertop Convection Ovens perform similarly to the Digital Convection Ovens, except with manual controls.\u003c\/li\u003e\n\u003cli\u003eIdeal for chains and individual foodservice operations.\u003c\/li\u003e\n\u003cli\u003eAdvanced airflow design with patented baffle for even baking\u003c\/li\u003e\n\u003cli\u003eHeat settings from 175-500 deg F\u003c\/li\u003e\n\u003cli\u003e60 minute timer or continuous on\u003c\/li\u003e\n\u003cli\u003eTimer beeps at end of cycle\u003c\/li\u003e\n\u003cli\u003eHumidity feature on all models\u003c\/li\u003e\n\u003cli\u003eHeavy duty stainless steel construction\u003c\/li\u003e\n\u003cli\u003eHeavy duty door and hinge construction\u003c\/li\u003e\n\u003cli\u003eExtra large motor and high temperature bearings, for long lasting use\u003c\/li\u003e\n\u003cli\u003e3\" between shelves\u003c\/li\u003e\n\u003cli\u003eInterior light\u003c\/li\u003e\n\u003cli\u003eSafety design: \"cool-touch\" double wall glass door\u003c\/li\u003e\n\u003cli\u003eEnergy efficient with high \"R\" value insulation\u003c\/li\u003e\n\u003cli\u003eAll models are stackable with Cadco Stacking Kit\u003c\/li\u003e\n\u003cli\u003eChef Support on-line and via phone\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-0lax{text-align:left;vertical-align:top}\n\u003c\/style\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-0lax\"\u003eOven Dimensions (W\" x H\" x D\")\u003c\/th\u003e\n\u003cth class=\"tg-0lax\"\u003e23 5\/8 x 16 7\/8 x 28 1\/8\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eCavity Size (W\" x H\" x D\")\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e19.25 x 10 x 15.50; 1.75 cft\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eShipping Weight (lbs)\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e290 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eSize\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eHalf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eShelves\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e3\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eVolts\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e120V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eWatts\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e1450W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eAmps\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e12 Amps\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"28\" data-end=\"175\" class=\"\"\u003e\n\u003cp data-start=\"30\" data-end=\"175\" class=\"\"\u003e\u003cstrong data-start=\"30\" data-end=\"54\"\u003eDual Oven Efficiency\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eThe Cadco XAFS-113-2 XAF Oven Station includes two half-size convection ovens stacked on a heavy-duty stand, providing expanded cooking capacity while conserving valuable kitchen space.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"177\" data-end=\"329\" class=\"\"\u003e\n\u003cp data-start=\"179\" data-end=\"329\" class=\"\"\u003e\u003cstrong data-start=\"179\" data-end=\"208\"\u003eManual Precision Controls\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eEach oven features manual controls for time, temperature (ranging from 175°F to 500°F), and humidity, allowing chefs to tailor cooking conditions to specific recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"331\" data-end=\"483\" class=\"\"\u003e\n\u003cp data-start=\"333\" data-end=\"483\" class=\"\"\u003e\u003cstrong data-start=\"333\" data-end=\"362\"\u003eConsistent Baking Results\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eThe advanced airflow design with a patented baffle ensures even heat distribution, promoting uniform cooking and baking outcomes.\u003c\/span\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"485\" data-end=\"636\" class=\"\"\u003e\n\u003cp data-start=\"487\" data-end=\"636\" class=\"\"\u003e\u003cstrong data-start=\"487\" data-end=\"511\"\u003eDurable Construction\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eBuilt with heavy-duty stainless steel and featuring insulated double-wall cool-touch glass doors, the ovens are designed for longevity and safety in demanding kitchen environments.\u003c\/span\u003e \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"638\" data-end=\"790\" class=\"\"\u003e\n\u003cp data-start=\"640\" data-end=\"790\" class=\"\"\u003e\u003cstrong data-start=\"640\" data-end=\"663\"\u003eSpace-Saving Design\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eWith dimensions of 23 5\/8\" W x 16 7\/8\" H x 28 1\/8\" D per oven, this station optimizes kitchen space while offering substantial cooking capacity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"102\" data-end=\"278\" class=\"\"\u003e\u003cstrong data-start=\"102\" data-end=\"155\"\u003eQ: What is the Cadco XAFS-113-2 XAF Oven Station?\u003c\/strong\u003e A: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eThe Cadco XAFS-113-2 XAF Oven Station comprises two stacked half-size heavy-duty convection ovens with manual controls, each featuring three shelves, and includes a stacking kit and a half-size stand.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-start=\"280\" data-end=\"411\" class=\"\"\u003e\u003cstrong data-start=\"280\" data-end=\"326\"\u003eQ: Who is the XAFS-113-2 Oven Station for?\u003c\/strong\u003e A: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eIdeal for commercial kitchens, bakeries, and food service establishments requiring increased baking capacity without occupying additional counter space.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"413\" data-end=\"589\" class=\"\"\u003e\u003cstrong data-start=\"413\" data-end=\"466\"\u003eQ: What makes the XAFS-113-2 Oven Station unique?\u003c\/strong\u003e A: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eIts double-stacked design offers enhanced capacity and efficient cooking, while the advanced airflow system ensures even baking.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-start=\"591\" data-end=\"764\" class=\"\"\u003e\u003cstrong data-start=\"591\" data-end=\"639\"\u003eQ: How do I use the XAFS-113-2 Oven Station?\u003c\/strong\u003e A: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eUtilize the manual controls to set the desired temperature (ranging from 175°F to 500°F), time, and humidity for various baking needs.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-start=\"766\" data-end=\"911\" class=\"\"\u003e\u003cstrong data-start=\"766\" data-end=\"822\"\u003eQ: Why choose the Cadco XAFS-113-2 XAF Oven Station?\u003c\/strong\u003e A: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eChoose it for its robust construction, expanded baking capacity, and user-friendly manual controls, making it a reliable and efficient addition to any professional kitchen.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"90\" data-end=\"231\" class=\"\"\u003e\n\u003cp data-start=\"92\" data-end=\"231\" class=\"\"\u003e\u003cstrong data-start=\"92\" data-end=\"110\"\u003eDaily Cleaning\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eAfter the ovens have cooled and are unplugged, wipe the interior and exterior surfaces with a damp cloth to remove food particles and grease. Avoid using abrasive cleaners to protect the stainless steel finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"233\" data-end=\"380\" class=\"\"\u003e\n\u003cp data-start=\"235\" data-end=\"380\" class=\"\"\u003e\u003cstrong data-start=\"235\" data-end=\"259\"\u003eHumidity System Care\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eThe XAF-113 ovens feature a manual humidity injection system. Before using this feature, ensure the water tank contains water to prevent damage to the auxiliary water pump. Press the silver humidity button to introduce moisture into the cooking cavity; release the button to stop.\u003c\/span\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"382\" data-end=\"525\" class=\"\"\u003e\n\u003cp data-start=\"384\" data-end=\"525\" class=\"\"\u003e\u003cstrong data-start=\"384\" data-end=\"402\"\u003eProper Loading\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eWhen placing food trays inside the oven, maintain at least 2 inches of space between them to allow for proper air circulation and even cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"527\" data-end=\"670\" class=\"\"\u003e\n\u003cp data-start=\"529\" data-end=\"670\" class=\"\"\u003e\u003cstrong data-start=\"529\" data-end=\"543\"\u003ePreheating\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eAlways preheat the oven before inserting food to ensure consistent cooking results.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"527\" data-end=\"670\" class=\"\"\u003e\n\u003cp data-start=\"529\" data-end=\"670\" class=\"\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003e\u003c\/span\u003e\u003cstrong data-start=\"674\" data-end=\"700\"\u003eDoor Gasket Inspection\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eRegularly inspect the door gaskets for signs of wear or damage to maintain a proper seal and prevent heat loss.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"789\" data-end=\"897\" class=\"\"\u003e\n\u003cp data-start=\"791\" data-end=\"897\" class=\"\"\u003e\u003cstrong data-start=\"791\" data-end=\"810\"\u003eFan Maintenance\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003ePeriodically check the oven's fans for obstructions or buildup to ensure efficient convection and even cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"899\" data-end=\"1049\" class=\"\"\u003e\n\u003cp data-start=\"901\" data-end=\"1049\" class=\"\"\u003e\u003cstrong data-start=\"901\" data-end=\"922\"\u003eElectrical Safety\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eBefore performing any maintenance, disconnect the oven from the electrical power supply and allow it to cool completely.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"EP Hobbies \u0026 Co.","offers":[{"title":"Default Title","offer_id":46426189299937,"sku":"CDXAFS1132","price":4494.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/9776\/9953\/files\/XAFS-113-2.jpg?v=1746789335","url":"https:\/\/sportsteez.com\/products\/cadco-xafs-113-2-oven-station","provider":"EP","version":"1.0","type":"link"}