{"product_id":"cma-dishmachine-180-uc-high-temperature-undercounter-dishwasher-with-dispenser-1-phase-220v-60hz-1hp","title":"CMA Dishmachine 180 UC High Temperature Undercounter Dishwasher with Dispenser, 1 Phase, 220V, 60Hz, 1HP","description":"\u003ch2\u003eCMA Dishmachine 180 UC High Temperature Undercounter Dishwasher with Dispenser, 1 Phase, 220V, 60Hz, 1HP\u003c\/h2\u003e\n\u003cp\u003eThe CMA Dishmachines 180UC is a high-temperature undercounter dishwasher designed for efficient and reliable cleaning in commercial kitchens. Constructed with durable materials, it features a robust 1 hp wash pump and a patented automatic soil purging system that filters dishwater during the wash cycle. This unit uses only 0.75 gallons of water per cycle, making it both economical and environmentally friendly. The dual chemical dispenser system ensures precise dispensing of detergent and rinse-aid, enhancing the cleaning process.\u003c\/p\u003e\n\u003cp\u003eMeasuring 28 inches in width, 28 inches in depth, and 42 inches in height, this undercounter dishwasher accommodates items up to 14 1\/2 inches high. The upper and lower rotating wash and rinse arms ensure comprehensive cleaning, while the built-in 5.3 kW booster heater maintains a consistent supply of 180-degree Fahrenheit water for effective sanitation. The dishwasher's water pressure regulator valve, easy-to-operate controls, and digital LED temperature gauges further enhance its user-friendly design.\u003c\/p\u003e\n\u003cp\u003eRequiring a 208\/240V electrical connection, the CMA 180UC is equipped to handle the rigorous demands of busy commercial kitchens. Its high-temperature performance, efficient water usage, and reliable cleaning capabilities make it an ideal choice for hotels, restaurants, and cafes that require dependable dishwashing solutions.\u003c\/p\u003e\n\u003ch5\u003eFeatures\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eFeatures a 2-minute wash cycle, allowing up to 30 racks to be cleaned per hour, ideal for high-demand settings in hotels, restaurants, and cafes.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eOffers a built-in dual chemical dispenser system that ensures consistent use of detergent and rinse-aid for effective cleaning.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eIncludes an energy-efficient design using only 0.75 gallons of water per cycle, reducing operational costs and environmental impact.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProvides upper and lower rotating wash and rinse arms for thorough cleaning, ensuring all dishware and glassware are sparkling clean.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eEnsures proper sanitation with a built-in 5.3 kW booster heater that maintains a continuous supply of 180-degree Fahrenheit water during the rinse cycle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat Our Experts Think \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"28\" data-end=\"149\" class=\"\"\u003e\n\u003cp data-start=\"30\" data-end=\"149\" class=\"\"\u003e\u003cstrong data-start=\"30\" data-end=\"54\"\u003ePowerful Performance\u003c\/strong\u003e: Handles up to 30 racks per hour, delivering high-temperature sanitization with every cycle.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"150\" data-end=\"280\" class=\"\"\u003e\n\u003cp data-start=\"152\" data-end=\"280\" class=\"\"\u003e\u003cstrong data-start=\"152\" data-end=\"186\"\u003eIntegrated Chemical Dispensers\u003c\/strong\u003e: Built-in detergent and rinse aid pumps streamline operation and ensure consistent results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"281\" data-end=\"414\" class=\"\"\u003e\n\u003cp data-start=\"283\" data-end=\"414\" class=\"\"\u003e\u003cstrong data-start=\"283\" data-end=\"310\"\u003eSanitization Guaranteed\u003c\/strong\u003e: Booster heater ensures 180°F final rinse, meeting health code standards without chemical sanitizers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"415\" data-end=\"552\" class=\"\"\u003e\n\u003cp data-start=\"417\" data-end=\"552\" class=\"\"\u003e\u003cstrong data-start=\"417\" data-end=\"440\"\u003eCompact \u0026amp; Efficient\u003c\/strong\u003e: Ideal for smaller kitchens, this undercounter unit combines space-saving design with commercial-grade power.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"553\" data-end=\"660\" class=\"\"\u003e\n\u003cp data-start=\"555\" data-end=\"660\" class=\"\"\u003e\u003cstrong data-start=\"555\" data-end=\"575\"\u003eSimple Operation\u003c\/strong\u003e: Features user-friendly controls and LED temperature displays for easy monitoring.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"661\" data-end=\"782\" class=\"\"\u003e\n\u003cp data-start=\"663\" data-end=\"782\" class=\"\"\u003e\u003cstrong data-start=\"663\" data-end=\"680\"\u003eDurable Build\u003c\/strong\u003e: Constructed with heavy-duty stainless steel for long-term, reliable use in demanding environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"783\" data-end=\"887\" class=\"\"\u003e\n\u003cp data-start=\"785\" data-end=\"887\" class=\"\"\u003e\u003cstrong data-start=\"785\" data-end=\"808\"\u003eQuick Recovery Time\u003c\/strong\u003e: Fast cycle turnaround keeps up with busy service demands during peak hours.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"888\" data-end=\"1010\" class=\"\"\u003e\n\u003cp data-start=\"890\" data-end=\"1010\" class=\"\"\u003e\u003cstrong data-start=\"890\" data-end=\"909\"\u003eLow Water Usage\u003c\/strong\u003e: Consumes just 0.8 gallons per cycle, reducing utility costs while maintaining cleaning performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A  \u003c\/h5\u003e\n\u003cp class=\"\" data-end=\"232\" data-start=\"0\"\u003e\u003cstrong data-end=\"84\" data-start=\"0\"\u003eQ: What is the CMA Dishmachines 180 UC High Temperature Undercounter Dishwasher?\u003c\/strong\u003e\u003cbr data-end=\"87\" data-start=\"84\"\u003eThe CMA 180 UC is a high-temperature undercounter dishwasher designed for commercial use, featuring a built-in detergent and rinse aid dispenser.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"382\" data-start=\"234\"\u003e\u003cstrong data-end=\"280\" data-start=\"234\"\u003eQ: How many racks per hour can it process?\u003c\/strong\u003e\u003cbr data-end=\"283\" data-start=\"280\"\u003eIt can handle up to 30 racks per hour, offering efficient performance in busy kitchen environments.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"568\" data-start=\"384\"\u003e\u003cstrong data-end=\"444\" data-start=\"384\"\u003eQ: What are the machine's dimensions and door clearance?\u003c\/strong\u003e\u003cbr data-end=\"447\" data-start=\"444\"\u003eThe unit measures approximately 24\" W x 25\" D x 39\" H, with an 11-1\/4\" door clearance suitable for a variety of dishware.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"699\" data-start=\"570\"\u003e\u003cstrong data-end=\"611\" data-start=\"570\"\u003eQ: What electrical setup is required?\u003c\/strong\u003e\u003cbr data-end=\"614\" data-start=\"611\"\u003eIt operates on 1-phase, 220V, 60Hz power and is equipped with a 1 HP wash pump motor.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"831\" data-start=\"701\"\u003e\u003cstrong data-end=\"749\" data-start=\"701\"\u003eQ: What certifications does the 180 UC have?\u003c\/strong\u003e\u003cbr data-end=\"752\" data-start=\"749\"\u003eIt is NSF and UL certified, meeting sanitation and electrical safety standards.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips  \u003c\/h5\u003e\n\u003cp class=\"\" data-end=\"248\" data-start=\"118\"\u003e\u003cstrong data-end=\"142\" data-start=\"118\"\u003eClean Filters Weekly\u003c\/strong\u003e\u003cbr data-end=\"145\" data-start=\"142\"\u003eRemove and rinse wash and scrap filters every 1–2 weeks to maintain water flow and cleaning efficiency.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"375\" data-start=\"250\"\u003e\u003cstrong data-end=\"272\" data-start=\"250\"\u003eInspect Spray Arms\u003c\/strong\u003e\u003cbr data-end=\"275\" data-start=\"272\"\u003eCheck and clean upper and lower spray arms weekly to prevent clogs and ensure proper spray coverage.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"515\" data-start=\"377\"\u003e\u003cstrong data-end=\"398\" data-start=\"377\"\u003eCheck Door Gasket\u003c\/strong\u003e\u003cbr data-end=\"401\" data-start=\"398\"\u003eInspect the door seal monthly for cracks or wear; replace if necessary to avoid leaks and maintain heat retention.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"640\" data-start=\"517\"\u003e\u003cstrong data-end=\"543\" data-start=\"517\"\u003eDrain and Refill Daily\u003c\/strong\u003e\u003cbr data-end=\"546\" data-start=\"543\"\u003eDrain the wash tank at the end of each day and refill with fresh water to maintain sanitation.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"810\" data-start=\"642\"\u003e\u003cstrong data-end=\"668\" data-start=\"642\"\u003eTest Water Temperature\u003c\/strong\u003e\u003cbr data-end=\"671\" data-start=\"668\"\u003eRegularly verify that the machine reaches the correct high-temp sanitizing temperature; service the thermostat or booster heater if needed.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"965\" data-start=\"812\"\u003e\u003cstrong data-end=\"843\" data-start=\"812\"\u003eAnnual Professional Service\u003c\/strong\u003e\u003cbr data-end=\"846\" data-start=\"843\"\u003eSchedule yearly maintenance to inspect and clean internal components like the wash pump, heating system, and dispenser.\u003c\/p\u003e","brand":"EP Hobbies \u0026 Co.","offers":[{"title":"Default Title","offer_id":46426093650145,"sku":"180 UC","price":6909.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/9776\/9953\/files\/180UC.webp?v=1746789165","url":"https:\/\/sportsteez.com\/products\/cma-dishmachine-180-uc-high-temperature-undercounter-dishwasher-with-dispenser-1-phase-220v-60hz-1hp","provider":"EP","version":"1.0","type":"link"}