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Battery or AC powered, this Globe GPS10-4 is a 10 lb. Portion Control Scale. It weights in pounds and ounces together or pounds, ounces, kilograms, or grams. It has an easy-to-read LCD digital display showing the weight and indicating when the battery is low. It has a push button zero tare and an automatic shut off when it's not in use. This GPS10-4's stainless steel platter has indented edges and is removable for easy cleaning. Its back side power inlet is moisture protected and it has rubber foot pads to protect counter surfaces.
| Model | GPS10-4 |
|---|---|
| Weight Capacity | 11 lbs |
| Volts | 115 V |
| Hz | 60 Hz |
| Phase | Single |
| Plug | NEMA 5-15P |
| Dimensions (H x W x D) | 3" H x 9.25" W x 9.5" D |
| Approximate Weight | 21 lbs |
Precise Measurements: Measures up to 10 lbs (4.5 kg), with multiple unit options (lbs, oz, kg, g) for versatility.
User-Friendly: Features a large, removable stainless steel platform for easy cleaning and maintenance.
Flexible Power: Can be powered by AC or 3 'C' batteries, offering convenience for different kitchen setups.
Efficient Functions: Includes automatic shut-off for battery savings and a tare function for accurate portioning.
Durable Design: Built with a sturdy ABS housing and rubber foot pads for stability in commercial kitchens.
Compliance: NSF approved, meeting health and safety standards.
Q: What is the Globe GPS10-4 Digital Portion Control Scale?
A: The Globe GPS10-4 is a 10 lb digital portion control scale designed for accurate and efficient weighing in commercial kitchens.
Q: How is the Globe GPS10-4 powered?
A: The scale can be powered by AC (adapter included) or by three 'C' batteries (not included).
Q: What are the dimensions of the Globe GPS10-4?
A: The scale measures 9.25" in width, 9.5" in depth, and 3" in height.
Q: Is the Globe GPS10-4 suitable for commercial use?
A: Yes, it is NSF approved for commercial foodservice environments.
Cleaning the Scale:
After each use, unplug the scale if connected to AC power.
Remove the stainless steel weighing platter and wash it with warm, soapy water.
Wipe the scale's body with a soft cloth dampened with a mild detergent solution.
Avoid immersing the scale in water or using abrasive cleaners.
Inspecting the Weighing Platform:
Ensure the weighing platter is properly seated and secure.
Check for any debris or foreign objects on the platform.
Weekly Maintenance:
Calibrating the Scale:
Perform a calibration check to ensure accurate measurements.
Refer to the user manual for detailed calibration instructions.
Battery Maintenance (If Applicable):
If operating on batteries, check battery levels and replace them if the "Lo" battery indicator appears.
Use only recommended battery types to prevent damage.
Monthly Maintenance:
Comprehensive Inspection:
Examine all components for signs of wear or damage.
Ensure all buttons and functions are operating correctly.
Professional Servicing:
Consider scheduling a professional service check to maintain optimal performance.
General Tips:
Operating Environment: Place the scale on a stable, flat surface away from direct sunlight and temperature extremes.
Avoid Overloading: Do not exceed the scale's maximum capacity of 10 lbs (4.5 kg).
Prevent Spills: Use containers to prevent substances from spilling onto the scale.
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