John Boos Three-Compartment E-Series Sink, 24" L & R Drainboards - JBE3S8182414T24

John Boos Three-Compartment E-Series Sink, 24" L & R Drainboards - JBE3S8182414T24

This John Boos E3S8-1824-14T24 is a three-compartment E-Series Sink. Designed for commercial or industrial applications, it has been engineered for endurance and ease of use. It has three compartments sinks, each measuring 10" W x 14" front-to-back x 10" deep. The compartment bowls and sink are made of 18 gauge type 300 stainless steel. They have been finished with a #4 polish, satin finish. The Sink has a 10" high boxed backsplash running the entire length of its back. The backsplash has 1" faucet holes for a faucet to be added (The faucet is NOT included). This E3S8-1824-14T24 has galvanized steel gussets and legs. It has two 24" left and right drainboards.

Features and Benefits

• (3) sink compartments
• (2) 24" left and right drainboards
• 18 gauge stainless steel
• Type 300 stainless steel with #4 polish, satin finish
• 14" deep bowls
• All corners, both vertical and horizontal, coved at 3/4" radius
• Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
• Full length 10" high boxed backsplash
• 2" return to wall at 45-degree
• 1" tile edge
• 1" faucet holes in backsplash
• All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
• Standard galvanized steel legs are 1-5/8" in diameter
• Stainless steel sink tops are TIG welded
• Exposed welds are polished to match adjacent surfaces
• Galvanized steel base
• Material
• 18 gauge type 300 stainless steel with #4 polish, satin finish bowls and top
• 1-5/8" Round O.D galvanized legs
• Galvanized steel gussets
• 1" adjustable plastic bullet feet
• NOTE: Faucet NOT included
• Model: E3S8-1824-14T24
• Compartment Dimensions: 18" W x 24" front-to-back x 14" deep
• Dimensions: 43.75" H x 104" W x 29.5" D
• Approximate Weight: 123 lbs.

What Our Experts Think

• Ideal for busy commercial kitchens, prep areas, or utility stations

• Constructed from 18-gauge type 300 stainless steel for long-lasting durability

• Three separate 10" x 14" x 10" compartments allow for efficient wash-rinse-sanitize workflow

• Spacious 24" drainboards on both sides provide ample drying and staging room

• NSF-certified design from John Boos ensures compliance with commercial health standards

Q&A

Q: What are the bowl dimensions?
A: Each compartment measures 10" wide x 14" front-to-back x 10" deep.

Q: Are both drainboards 24 inches long?
A: Yes, the sink includes 24" drainboards on both the left and right sides.

Q: Is this made from stainless steel?
A: Yes, it's constructed from 18-gauge, type 300 stainless steel, perfect for commercial use.

Q: Does this meet commercial kitchen codes?
A: Yes, it’s NSF-certified for use in professional kitchen environments.

Maintenance Tips

• Clean daily with mild detergent and warm water to prevent staining and buildup

• Avoid harsh abrasives that could scratch or dull the stainless steel finish

• Dry thoroughly after each use to reduce the risk of water spots and corrosion

• Use sink mats or grids to protect the basin from dropped utensils or heavy pots

• Inspect seams and welds periodically to maintain sanitary conditions