{"product_id":"john-boos-open-base-30w-x-30d-work-table-stainless-steel-top","title":"John Boos Open Base 30\"W x 30\"D Work Table, Stainless Steel Top - ST6-3030SBK","description":"\u003ch2\u003eJohn Boos Open Base 30\"W x 30\"D Work Table, Stainless Steel Top - ST6-3030SBK\u003c\/h2\u003e\n\u003cp\u003eServing as the ideal workspace, this John Boos ST6-3030SBK Work Table has a durable stainless steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1\" x 2\" channel running the entire length of the table. It has a TIG welded top and its exposed welds have been polished to match adjacent surfaces. This ST6-3030SBK has stainless steel legs, bracing, gussets, and feet.\u003c\/p\u003e\n\u003ch5\u003eFeatures \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e16 gauge stainless steel top\u003c\/li\u003e\n\u003cli\u003eType 300 stainless steel top with #4 polish, satin finish\u003c\/li\u003e\n\u003cli\u003eTop is sound deadened\u003c\/li\u003e\n\u003cli\u003eReinforced with 1\" x 2\" channel running entire length of table\u003c\/li\u003e\n\u003cli\u003e1-1\/2\" stallion edge on front and rear with side edges\u003c\/li\u003e\n\u003cli\u003e90-degree bend down for table line-up\u003c\/li\u003e\n\u003cli\u003eStainless steel base with adjustable bracing\u003c\/li\u003e\n\u003cli\u003eShipped knocked-down, easy-to-assemble\u003c\/li\u003e\n\u003cli\u003eStainless steel tops are TIG welded\u003c\/li\u003e\n\u003cli\u003eExposed welds are polished to match adjacent surfaces\u003c\/li\u003e\n\u003cli\u003e1-1\/4\" round O.D. 18 gauge stainless steel bracing\u003c\/li\u003e\n\u003cli\u003e1-5\/8\" round O.D. 16 gauge tubular stainless steel legs\u003c\/li\u003e\n\u003cli\u003eStainless steel gussets\u003c\/li\u003e\n\u003cli\u003e1\" adjustable stainless steel bullet feet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-1wig{font-weight:bold;text-align:left;vertical-align:top}\n.tg .tg-amwm{font-weight:bold;text-align:center;vertical-align:top}\n\u003c\/style\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-amwm\"\u003eSpecification\u003c\/th\u003e\n\u003cth class=\"tg-amwm\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eOverall Dimensions\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e35.75\" H x 30\" W x 30\" D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eApproximate Weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e56 lbs.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"113\" data-end=\"262\" class=\"\"\u003e\n\u003cp data-start=\"115\" data-end=\"262\" class=\"\"\u003e\u003cstrong data-start=\"115\" data-end=\"137\"\u003eHeavy-Duty Surface\u003c\/strong\u003e: Features a durable 16-gauge, 300-series stainless steel top—ideal for food prep, equipment support, or workspace extension.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"263\" data-end=\"383\" class=\"\"\u003e\n\u003cp data-start=\"265\" data-end=\"383\" class=\"\"\u003e\u003cstrong data-start=\"265\" data-end=\"285\"\u003eOpen Base Design\u003c\/strong\u003e: Allows easy access and cleaning underneath; great for flexible storage or mobile kitchen setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"384\" data-end=\"512\" class=\"\"\u003e\n\u003cp data-start=\"386\" data-end=\"512\" class=\"\"\u003e\u003cstrong data-start=\"386\" data-end=\"405\"\u003eStrong \u0026amp; Stable\u003c\/strong\u003e: Built for commercial use, with a reinforced top and sturdy legs to handle demanding kitchen environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"513\" data-end=\"621\" class=\"\"\u003e\n\u003cp data-start=\"515\" data-end=\"621\" class=\"\"\u003e\u003cstrong data-start=\"515\" data-end=\"538\"\u003eCorrosion-Resistant\u003c\/strong\u003e: Stainless steel resists rust, stains, and wear—perfect for wet or high-use areas.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"622\" data-end=\"755\" class=\"\"\u003e\n\u003cp data-start=\"624\" data-end=\"755\" class=\"\"\u003e\u003cstrong data-start=\"624\" data-end=\"643\"\u003eSpace-Efficient\u003c\/strong\u003e: Compact 30\" x 30\" footprint fits seamlessly into tight kitchen layouts without compromising work surface area.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"756\" data-end=\"891\" class=\"\"\u003e\n\u003cp data-start=\"758\" data-end=\"891\" class=\"\"\u003e\u003cstrong data-start=\"758\" data-end=\"775\"\u003eVersatile Use\u003c\/strong\u003e: Great for prep stations, equipment holding, or general-purpose utility in any commercial or institutional kitchen.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"83\" data-end=\"252\" class=\"\"\u003e\u003cstrong data-start=\"83\" data-end=\"124\"\u003eQ: What is the John Boos ST6-3030SBK?\u003c\/strong\u003e\u003cbr data-start=\"124\" data-end=\"127\"\u003eA 30\" x 30\" stainless steel open base work table designed for prep, equipment support, or utility use in commercial kitchens.\u003cstrong data-start=\"254\" data-end=\"287\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"699\" data-end=\"832\" class=\"\"\u003e\u003cstrong data-start=\"699\" data-end=\"728\"\u003eQ: Where is it best used?\u003c\/strong\u003e\u003cbr data-start=\"728\" data-end=\"731\"\u003eGreat for prep areas, bakery setups, and as equipment stands in commercial or institutional kitchens.\u003c\/p\u003e\n\u003cp data-start=\"834\" data-end=\"947\" class=\"\"\u003e\u003cstrong data-start=\"834\" data-end=\"855\"\u003eQ: Is it durable?\u003c\/strong\u003e\u003cbr data-start=\"855\" data-end=\"858\"\u003eYes, the heavy-duty stainless steel top and sturdy frame ensure long-lasting performance.\u003c\/p\u003e\n\u003cp data-start=\"949\" data-end=\"1052\" class=\"\"\u003e\u003cstrong data-start=\"949\" data-end=\"981\"\u003eQ: Does it require assembly?\u003c\/strong\u003e\u003cbr data-start=\"981\" data-end=\"984\"\u003eSome light assembly is required—typically attaching legs and braces.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"111\" data-end=\"274\" class=\"\"\u003e\n\u003cp data-start=\"114\" data-end=\"134\" class=\"\"\u003e\u003cstrong data-start=\"114\" data-end=\"132\"\u003eDaily Cleaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"138\" data-end=\"201\" class=\"\"\u003e\n\u003cp data-start=\"140\" data-end=\"201\" class=\"\"\u003eWipe the stainless steel top with warm water and mild soap.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"205\" data-end=\"274\" class=\"\"\u003e\n\u003cp data-start=\"207\" data-end=\"274\" class=\"\"\u003eRinse and dry with a soft cloth to prevent streaks and water spots.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"276\" data-end=\"381\" class=\"\"\u003e\n\u003cp data-start=\"279\" data-end=\"306\" class=\"\"\u003e\u003cstrong data-start=\"279\" data-end=\"304\"\u003eAvoid Harsh Chemicals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"310\" data-end=\"381\" class=\"\"\u003e\n\u003cp data-start=\"312\" data-end=\"381\" class=\"\"\u003eDo not use bleach or abrasive cleaners, which can damage the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"383\" data-end=\"507\" class=\"\"\u003e\n\u003cp data-start=\"386\" data-end=\"415\" class=\"\"\u003e\u003cstrong data-start=\"386\" data-end=\"413\"\u003eInspect Welds and Frame\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"419\" data-end=\"507\" class=\"\"\u003e\n\u003cp data-start=\"421\" data-end=\"507\" class=\"\"\u003eRegularly check joints and legs for any signs of wear or loosening. Tighten as needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"509\" data-end=\"617\" class=\"\"\u003e\n\u003cp data-start=\"512\" data-end=\"537\" class=\"\"\u003e\u003cstrong data-start=\"512\" data-end=\"535\"\u003eProtect the Surface\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"541\" data-end=\"617\" class=\"\"\u003e\n\u003cp data-start=\"543\" data-end=\"617\" class=\"\"\u003eUse cutting boards and avoid direct contact with sharp or heavy equipment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"619\" data-end=\"743\" class=\"\"\u003e\n\u003cp data-start=\"622\" data-end=\"643\" class=\"\"\u003e\u003cstrong data-start=\"622\" data-end=\"641\"\u003eLevel the Table\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"647\" data-end=\"743\" class=\"\"\u003e\n\u003cp data-start=\"649\" data-end=\"743\" class=\"\"\u003eEnsure the table sits evenly on the floor to prevent wobbling and ensure stability during use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":46427927970017,"sku":"ST6-3030SBK","price":647.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/9776\/9953\/files\/st6-_19.jpg?v=1746820797","url":"https:\/\/sportsteez.com\/products\/john-boos-open-base-30w-x-30d-work-table-stainless-steel-top","provider":"EP","version":"1.0","type":"link"}