John Boos PRW21 Wall Mount 48" Double Bar Pot Rack - JBPRW21

John Boos PRW21 Wall Mount 48" Double Bar Pot Rack - JBPRW21

This John Boos PRW21 Wall Mount Pot Rack is ideal for holding your pots and pans within convenient reach. It has a type 300 stainless steel construction, including a stainless steel flat bar and stainless steel racks. Each of the racks is provided with its own stainless steel hooks. This Pot Rack has a total of eight double hooks. It has a double bar, wall mount design and a welded setup. This PRW21 is NSF and CSA-Sanitation certified.

Features

• Wall mount
• double bar
• (8) stainless steel double hooks
• Type 300 stainless steel
• All racks provided with type 300 stainless steel hooks
• Welded setup
• 3/16" x 2" stainless steel flat bar

Specifications

What our Experts Think

• Dimensions: 48 inches in width, 12 inches in depth, and 16 inches in height.

• Construction: Made from 3/16-inch by 2-inch stainless steel flat bars, ensuring durability and resistance to corrosion.

• Hooks: Equipped with eight stainless steel double hooks, allowing for the storage of up to 16 pots, pans, or utensils.

• Design: Wall-mounted with a double-bar configuration, optimizing vertical space and keeping cookware within easy reach.

• Certifications: NSF and CSA-Sanitation certified, meeting strict public health and safety standards.

Q&A

Q: What is the John Boos PRW21 Pot Rack?
A: The John Boos PRW21 is a 48-inch wide, wall-mounted double bar pot rack designed to efficiently organize and store cookware in both commercial and residential kitchens.

Q: What are the dimensions of this pot rack?
A: The overall dimensions are 48 inches in width, 12 inches in depth, and 16 inches in height.

Q: Is the PRW21 constructed from durable materials?
A: Yes, it is constructed from 16-gauge, 300 series stainless steel, ensuring durability and resistance to corrosion.

Q: Is this pot rack suitable for commercial use?
A: Yes, the PRW21 is NSF and CSA-Sanitation certified, making it ideal for use in commercial kitchen environments.

Q: How does the wall-mounted design benefit kitchen organization?
A: The wall-mounted design keeps cookware within easy reach while freeing up valuable counter and cabinet space, enhancing kitchen efficiency.

Maintenance Tips

• Dimensions: 48 inches wide, 12 inches deep, and 16 inches high.

• Construction: Made from 3/16-inch by 2-inch stainless steel flat bars, ensuring durability and resistance to corrosion.

• Hooks: Equipped with eight stainless steel double hooks, providing storage for up to 16 pots, pans, or utensils.

• Design: The wall-mounted configuration keeps cookware accessible and organized, optimizing kitchen space.

• Certifications: NSF and CSA-Sanitation certified, meeting public health and safety standards.