{"product_id":"meiji-4-inch-paring-knife","title":"Zwilling Bob Kramer Meiji Knife - 1022652","description":"\u003ch2\u003eZwilling Bob Kramer Meiji Knife - 1022652\u003c\/h2\u003e\n\u003cp\u003eThe Zwilling Bob Kramer Meiji Knife collection is a masterful blend of precision and artistry, specifically designed for discerning chefs. Each knife features a core of FC61 carbide stainless steel, offering remarkable durability and sharpness. Furthermore, the blade is encased in 100 layers of nickel and stainless steel, forming a stunning ladder Damascus pattern. To enhance comfort, the ergonomic D-shaped Pakkawood handle fits perfectly in the hand, providing a secure grip. As a result, this collection is the ideal choice for both professional chefs and culinary enthusiasts.\u003c\/p\u003e\n\u003cp\u003eIn the Meiji Knife series, Bob Kramer’s collaboration with Zwilling has yielded a remarkable line of knives that seamlessly combine Japanese craftsmanship with Western blade technology. Each knife is hand-honed to ensure superior sharpness and ease of use, making slicing and chopping effortless. Additionally, the elegant Damascus pattern adds to the knives’ visual appeal, while the high-performance blade allows for precise cuts. Whether you're preparing meals at home or working in a professional kitchen, this collection offers a perfect blend of beauty, innovation, and exceptional cutting performance.\u003c\/p\u003e\n\u003cp\u003eZwilling, with a heritage dating back to 1731, continues to lead the way in premium kitchenware. The Zwilling Bob Kramer Meiji Knife collection is a testament to the brand's unwavering commitment to excellence in design and functionality. By partnering with master bladesmith Bob Kramer, Zwilling has created knives that expertly balance traditional techniques with modern technology. Known for their durability and sharpness, these knives provide professional-grade performance, making them an essential addition to any kitchen. With a reputation for quality and innovation, Zwilling continues to set the standard in kitchen knives.\u003c\/p\u003e\n\u003ch5\u003eDetails\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade In:\u003c\/strong\u003e Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e FC61 Steel, 60-62 HRC\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eBread Knife: 10\"\u003c\/li\u003e\n\u003cli\u003eUtility Knife: 5\"\u003c\/li\u003e\n\u003cli\u003eParing Knife: 4\"\u003c\/li\u003e\n\u003cli\u003eChef's Knife: 8\" \u0026amp; 10\"\u003c\/li\u003e\n\u003cli\u003eSantoku: 7\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cstrong\u003eAdditional Information:\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eBread Knife: Inverted Serrated Edge, Honbazuke Edge, Concealed Tang Handle\u003c\/li\u003e\n\u003cli\u003eAll Others: Fine Edge, Concealed Tang, Honabazuke Edge, Concealed Tang Handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-end=\"258\" data-start=\"76\"\u003e\n\u003cp data-end=\"258\" data-start=\"78\"\u003e\u003cstrong data-end=\"111\" data-start=\"78\"\u003e1. Master-Level Craftsmanship\u003c\/strong\u003e\u003cbr data-end=\"114\" data-start=\"111\"\u003eCrafted by Bob Kramer with Zwilling’s advanced Meiji technology, combining tradition and innovation for superior sharpness and edge retention.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"390\" data-start=\"260\"\u003e\n\u003cp data-end=\"390\" data-start=\"262\"\u003e\u003cstrong data-end=\"289\" data-start=\"262\"\u003e2. Strong Market Demand\u003c\/strong\u003e\u003cbr data-end=\"292\" data-start=\"289\"\u003ePopular among professional chefs and collectors looking for precision and artistry in one knife.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"558\" data-start=\"392\"\u003e\n\u003cp data-end=\"558\" data-start=\"394\"\u003e\u003cstrong data-end=\"433\" data-start=\"394\"\u003e3. Google Merchant Center Optimized\u003c\/strong\u003e\u003cbr data-end=\"436\" data-start=\"433\"\u003eAccurate GTIN (1022652), clear product titles, detailed specs, and premium images ensure high visibility and compliance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"713\" data-start=\"560\"\u003e\n\u003cp data-end=\"713\" data-start=\"562\"\u003e\u003cstrong data-end=\"588\" data-start=\"562\"\u003e4. SEO-Driven Keywords\u003c\/strong\u003e\u003cbr data-end=\"591\" data-start=\"588\"\u003eTargets high-traffic terms like “Bob Kramer knife,” “Meiji series,” and “premium chef knife,” enhancing search rankings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-is-last-node=\"\" data-end=\"875\" data-start=\"715\"\u003e\n\u003cp data-is-last-node=\"\" data-end=\"875\" data-start=\"717\"\u003e\u003cstrong data-end=\"750\" data-start=\"717\"\u003e5. Ergonomic \u0026amp; Stylish Design\u003c\/strong\u003e\u003cbr data-end=\"753\" data-start=\"750\"\u003eComfortable handle with balanced weight, ideal for extended use without fatigue, paired with a sleek, professional look.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-end=\"251\" data-start=\"72\"\u003e\u003cstrong data-end=\"133\" data-start=\"72\"\u003eQ: What sets the Bob Kramer Meiji 10\" Chef's Knife apart?\u003c\/strong\u003e\u003cbr data-end=\"136\" data-start=\"133\"\u003eA: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThis knife features a core of FC61 fine carbide stainless steel, encased in 100 layers of nickel and stainless steel, forming a distinctive ladder Damascus pattern. The blade is ice-hardened using FRIODURx2 technology, offering exceptional durability, sharpness, and corrosion resistance.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-end=\"395\" data-start=\"253\"\u003e\u003cstrong data-end=\"277\" data-start=\"253\"\u003eQ: Where is it made?\u003c\/strong\u003e\u003cbr data-end=\"280\" data-start=\"277\"\u003eA: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eHandcrafted in Seki City, Japan, combining traditional Japanese craftsmanship with German engineering.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-end=\"574\" data-start=\"397\"\u003e\u003cstrong data-end=\"450\" data-start=\"397\"\u003eQ: How does the handle contribute to performance?\u003c\/strong\u003e\u003cbr data-end=\"453\" data-start=\"450\"\u003eA: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe ergonomic D-shaped charcoal Pakkawood handle provides a comfortable grip, designed to mirror the palm for enhanced control. It also features a signature Bob Kramer mosaic pin, handcrafted in his Washington workshop.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-end=\"695\" data-start=\"576\"\u003e\u003cstrong data-end=\"611\" data-start=\"576\"\u003eQ: Who is this knife ideal for?\u003c\/strong\u003e\u003cbr data-end=\"614\" data-start=\"611\"\u003eA: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003ePerfect for professional chefs and serious home cooks seeking a high-performance knife that combines durability, sharpness, and aesthetic appeal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"1016\" data-start=\"697\"\u003e\u003cstrong data-end=\"737\" data-start=\"697\"\u003eQ: How should I care for this knife?\u003c\/strong\u003e\u003cbr data-end=\"740\" data-start=\"737\"\u003eA: Hand wash only; dry immediately. Regular honing is recommended to maintain sharpness. Note that while the FC61 steel offers good corrosion resistance, it may develop a patina over time with use.\u003c\/p\u003e\n\u003cp data-end=\"1354\" data-start=\"1018\"\u003e\u003cstrong data-end=\"1072\" data-start=\"1018\"\u003eQ: Are there any considerations before purchasing?\u003c\/strong\u003e\u003cbr data-end=\"1075\" data-start=\"1072\"\u003eA: Some users have noted that the D-shaped handle may feel uncomfortable if it doesn't align with your finger knuckles. It's advisable to handle the knife before purchase to ensure it suits your grip.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-end=\"873\" data-start=\"810\"\u003e\n\u003cp data-end=\"873\" data-start=\"812\"\u003e\u003cstrong data-end=\"831\" data-start=\"812\"\u003eHand Wash Only:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eAvoid dishwashers to preserve the blade and handle\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"938\" data-start=\"874\"\u003e\n\u003cp data-end=\"938\" data-start=\"876\"\u003e\u003cstrong data-end=\"896\" data-start=\"876\"\u003eDry Immediately:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003ePrevent rust and water spots by drying thoroughly after washing\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1020\" data-start=\"939\"\u003e\n\u003cp data-end=\"1020\" data-start=\"941\"\u003e\u003cstrong data-end=\"978\" data-start=\"941\"\u003eUse Appropriate Cutting Surfaces:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eOpt for wooden or plastic boards to maintain edge sharpness\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1084\" data-start=\"1021\"\u003e\n\u003cp data-end=\"1084\" data-start=\"1023\"\u003e\u003cstrong data-end=\"1042\" data-start=\"1023\"\u003eRegular Honing:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eMaintain the edge with a honing rod; sharpen professionally as needed\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1148\" data-start=\"1085\"\u003e\n\u003cp data-end=\"1148\" data-start=\"1087\"\u003e\u003cstrong data-end=\"1106\" data-start=\"1087\"\u003eProper Storage:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eStore in a knife block or on a magnetic strip to protect the blade\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1218\" data-start=\"1149\"\u003e\n\u003cp data-end=\"1218\" data-start=\"1151\"\u003e\u003cstrong data-end=\"1176\" data-start=\"1151\"\u003eAvoid Hard Materials:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eDo not use on bones or frozen foods to prevent chipping\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1323\" data-start=\"1219\"\u003e\n\u003cp data-end=\"1323\" data-start=\"1221\"\u003e\u003cstrong data-end=\"1244\" data-start=\"1221\"\u003eInspect for Damage:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eRegularly check for signs of wear or defects; contact Zwilling for warranty support if issues arise\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zwilling","offers":[{"title":"4\" Paring Knife","offer_id":46486857122017,"sku":"1022652","price":319.99,"currency_code":"USD","in_stock":true},{"title":"5\" Utility Knife","offer_id":46486857154785,"sku":"1019077","price":319.99,"currency_code":"USD","in_stock":true},{"title":"7\" Santoku Knife","offer_id":46486857187553,"sku":"1019102","price":319.99,"currency_code":"USD","in_stock":true},{"title":"8\" Chef Knife","offer_id":46486857220321,"sku":"1019090","price":319.99,"currency_code":"USD","in_stock":true},{"title":"10\" Chef Knife","offer_id":46486857253089,"sku":"1019094","price":379.99,"currency_code":"USD","in_stock":true},{"title":"10\" Bread Knife","offer_id":46486857285857,"sku":"1019098","price":379.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/9776\/9953\/files\/bob-kramer-meiji-knife-322348.jpg?v=1747833007","url":"https:\/\/sportsteez.com\/products\/meiji-4-inch-paring-knife","provider":"EP","version":"1.0","type":"link"}