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The John Boos ST6R1.5-30108SBK is a durable, attractive stainless steel work table. The stainless steel top has a 1-1/2” high rear up-turn. It is sound deadened. The side edges have a 90-degree bend down for table line-up. The top is tig welded. The exposed welds are polished to match adjacent surfaces. The stainless steel bracing is adjustable. The ST6R1.5-30108SBK has adjustable bullet feet.
| Model | ST6R1.5-30108SBK |
|---|---|
| Dimensions | 37.25" H x 108" W x 30" D |
| Approx. Weight | 119 lbs. |
| Certifications | NSF, CSA-Sanitation |
| Note | Knocked Down, Easy to Assemble |
Dimensions: Measures 108 inches in width, 30 inches in depth, and 37.25 inches in height, providing a spacious and ergonomic workspace.
Construction Material: Crafted from 16-gauge, type 300 series stainless steel, ensuring durability, resistance to corrosion, and ease of cleaning.
Tabletop Design: Features a flat top with a 1.5-inch rear up-turn (backsplash) to prevent spills and facilitate easy cleaning
Front Edge: Equipped with the Stallion Safety Edge front, designed to enhance safety by minimizing sharp edges
Side Edges: Incorporates a 90-degree turndown on both sides, providing additional structural integrity and a clean appearance
Leg and Bracing: Built with 1.625-inch diameter round stainless steel legs, featuring side and rear adjustable bracing for enhanced stability
Feet: Includes 1-inch adjustable bullet feet, allowing for precise leveling on uneven surfaces.
Certifications: NSF and CSA-Sanitation certified, meeting stringent standards for commercial foodservice equipment.
Q: What is the John Boos ST6R1.5-30108SBK Stainless Steel Work Table?
A: The John Boos ST6R1.5-30108SBK is a commercial-grade work table designed for durability and efficiency in professional kitchens. It features a 108-inch wide by 30-inch deep stainless steel top with a 1.5-inch rear up-turn, providing ample workspace for food preparation and other kitchen tasks.
Q: Where is the John Boos ST6R1.5-30108SBK work table best utilized?
This work table is ideal for commercial kitchens, including restaurants, cafeterias, and foodservice establishments, where a durable and spacious work surface is essential for efficient food preparation.
Q: Why choose the John Boos ST6R1.5-30108SBK work table?
Its robust construction, safety features, and adjustable components make it a reliable and versatile choice for high-volume kitchens, enhancing productivity and maintaining high standards of cleanliness and safety.
Daily Cleaning
Wipe the stainless steel surface with a clean cloth and mild soap and water solution after each use to remove food particles and prevent stains.
Use a non-abrasive sponge to avoid scratching the surface.
Weekly Deep Cleaning
Remove any debris from the undershelf and surrounding areas.
Clean all components thoroughly to maintain a hygienic workspace.
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