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If you need a freestanding drainboard for your bar or food service operation, we recommend John Boos. This UBDB-1824 is a part of their slim-line series. This series offers a variety of NSF-certified equipment. The UBDB-1824 specifically is made of type 300, 18-gauge stainless steel. It has been polished with a satin finish. This material increases the overall longevity of the unit while keeping it easy to maintain.
The underbar drainboard features a creased deck for improved drainage. The perforated insert is removable for increased air circulation.
| Model | UBDB-1824 |
|---|---|
| Dimensions | 32.5" H x 24" W x 18" D |
| Approximate Weight | 41 lbs. |
| Certifications | NSF |
Compact Design: Measures 24" W x 18" D x 32.5" H, fitting seamlessly into underbar spaces without occupying excessive room.
Durable Construction: Made from 18-gauge type 300 stainless steel with a satin finish, ensuring longevity and resistance to corrosion.
Efficient Drainage: Features a top drain with a removable perforated insert, facilitating quick water removal and easy cleaning
Protective Backsplash: Equipped with a 3" high backsplash to prevent spills and maintain a clean workspace
Sturdy Support: Stainless steel legs and side bracing provide stability, while adjustable bullet feet allow for leveling on uneven surfaces
Flexible Installation: Pre-drilled holes on the sides enable easy attachment to adjacent units for a customized setup
Q: What is the John Boos UBDB-1824 Slim Line 24" Underbar Drainboard?
A: It's a commercial-grade, stainless steel underbar drainboard designed for efficient glass and utensil draining in tight bar spaces.
Q: Who is it ideal for?
A: Perfect for bars, cafes, and restaurants needing a space-saving drainage solution behind the bar.
Q: Is it easy to clean and install?
A: Yes, the stainless steel design resists corrosion and is easy to wipe down; it ships fully assembled for quick setup.
Q: Does it comply with health and safety standards?
A: Yes, it meets NSF standards for food safety and hygiene.
Regular Cleaning: After each use, clean the drainboard and removable perforated insert with warm water and mild detergent. Rinse thoroughly and dry with a soft cloth to prevent water spots
Avoid Harsh Chemicals: Do not use abrasive cleaners or scouring pads, as they can scratch and damage the stainless steel surface.
Inspect for Damage: Periodically check the drainboard, insert, and legs for signs of wear or damage. Address any issues promptly to maintain structural integrity.
Maintain Adjustable Feet: Ensure the adjustable bullet feet are clean and free from debris. Adjust as needed to keep the drainboard level and stable
Prevent Corrosion: Although made of 18/300 stainless steel, it's essential to dry all components thoroughly after cleaning to prevent potential corrosion.
Proper Drainage: Regularly inspect the top drain and removable perforated insert to ensure they are free from blockages, allowing for efficient water drainage.
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