{"product_id":"univex-sqd40-semi-automatic-dough-divider","title":"Univex SQD40 Semi-Automatic Dough Divider - UVSQD40","description":"\u003ch2\u003eUnivex SQD40 Semi-Automatic Dough Divider - UVSQD40\u003c\/h2\u003e\n\u003cp\u003eIf you're ready to invest in commercial equipment to divide the dough into sections evenly, then it's time you bought the Univex SQD40 semi-automatic dough divider. This unit has industrial strength to meet the demands of any commercial kitchen. It has simple-to-use controls and an automatic operation for operator convenience. The exterior of the SQD40 is painted steel. It comes cETLus and ETL-Sanitation certified.\u003c\/p\u003e\n\u003ch5\u003e Features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eDivides dough into even sections\u003c\/li\u003e\n\u003cli\u003eIndustrial strength machine\u003c\/li\u003e\n\u003cli\u003eSimple controls\u003c\/li\u003e\n\u003cli\u003eSemi-automatic\u003c\/li\u003e\n\u003cli\u003eSquare model\u003c\/li\u003e\n\u003cli\u003ePainted steel\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-0lax{text-align:left;vertical-align:top}\n\u003c\/style\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-0lax\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-0lax\"\u003eSQD40\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eCapacity\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e2.82 - 17.6 oz.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003ePieces per 7 Seconds\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e40 pieces\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eHourly Output\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e3000 pieces\/hour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eElectrical Information\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eVolts\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e208-240\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eHP\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e60\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003ePhase\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e3\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eAmps\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e8.2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003ePlug\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eNEMA L15-20P\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eDimensions\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e43.63\" H x 23.88\" W x 27.88\" D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eApproximate Weight\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e532 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"78\" data-end=\"226\" class=\"\"\u003e\n\u003cp data-start=\"80\" data-end=\"226\" class=\"\"\u003e\u003cstrong data-start=\"80\" data-end=\"105\"\u003eHigh-Speed Production\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eEfficiently divides dough into 40 equal pieces in just 7 seconds, achieving up to 3,000 pieces per hour, ideal for high-demand baking operations.\u003c\/span\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"78\" data-end=\"226\" class=\"\"\u003e\n\u003cp data-start=\"80\" data-end=\"226\" class=\"\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem]\"\u003e\u003c\/span\u003e\u003cstrong data-start=\"230\" data-end=\"258\"\u003eAdjustable Portion Sizes\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eAccommodates dough portions ranging from 2.82 oz to 17.6 oz (80g to 500g), providing flexibility for various bakery products\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"381\" data-end=\"527\" class=\"\"\u003e\n\u003cp data-start=\"383\" data-end=\"527\" class=\"\"\u003e\u003cstrong data-start=\"383\" data-end=\"406\"\u003eHydraulic Precision\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eUtilizes hydraulic power to press and cut dough uniformly, ensuring consistent product quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"529\" data-end=\"683\" class=\"\"\u003e\n\u003cp data-start=\"531\" data-end=\"683\" class=\"\"\u003e\u003cstrong data-start=\"531\" data-end=\"558\"\u003eUser-Friendly Operation\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eFeatures simple joystick controls for pressing and cutting time, streamlining workflow and minimizing training requirements\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"685\" data-end=\"838\" class=\"\"\u003e\n\u003cp data-start=\"687\" data-end=\"838\" class=\"\"\u003e\u003cstrong data-start=\"687\" data-end=\"711\"\u003eDurable Construction\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eBuilt with industrial-strength painted steel, ensuring longevity and reliability in demanding kitchen environments.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"840\" data-end=\"987\" class=\"\"\u003e\n\u003cp data-start=\"842\" data-end=\"987\" class=\"\"\u003e\u003cstrong data-start=\"842\" data-end=\"860\"\u003eCompact Design\u003c\/strong\u003e: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eMeasuring 23.88\" W x 27.88\" D x 43.63\" H and weighing 532 lbs, it fits into standard kitchen spaces without compromising performance.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"231\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"68\"\u003eQ: What is the Univex SQD40 Semi-Automatic Square Dough Divider?\u003c\/strong\u003e\u003cbr data-start=\"68\" data-end=\"71\"\u003eA: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eThe Univex SQD40 is a semi-automatic dough divider designed for commercial kitchens to efficiently divide raw dough into 40 equal pieces.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eIt accommodates dough portions ranging from 2.82 oz to 17.6 oz (80 g to 500 g) and can produce up to 3,000 pieces per hour.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-start=\"907\" data-end=\"1093\" class=\"\"\u003e\u003cstrong data-start=\"907\" data-end=\"962\"\u003eQ: What are the dimensions and weight of the SQD40?\u003c\/strong\u003e\u003cbr data-start=\"962\" data-end=\"965\"\u003eA: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eThe unit measures 23.88 inches in width, 27.88 inches in depth, and 43.63 inches in \u003c\/span\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1281\" data-end=\"1463\" class=\"\"\u003e\u003cstrong data-start=\"1281\" data-end=\"1332\"\u003eQ: In which applications is the SQD40 suitable?\u003c\/strong\u003e\u003cbr data-start=\"1332\" data-end=\"1335\"\u003eA: \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eThe SQD40 is ideal for bakeries and food production facilities requiring efficient and consistent dough portioning, enhancing productivity and consistency in dough-based product\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"1527\" data-end=\"1636\" class=\"\"\u003e\n\u003cp data-start=\"1529\" data-end=\"1636\" class=\"\"\u003e\u003cstrong data-start=\"1529\" data-end=\"1550\"\u003eRegular Cleaning:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eAfter each use, unplug the machine and clean all components with a damp cloth to remove dough residues. Ensure electrical parts remain dry to prevent damage.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1638\" data-end=\"1751\" class=\"\"\u003e\n\u003cp data-start=\"1640\" data-end=\"1751\" class=\"\"\u003e\u003cstrong data-start=\"1640\" data-end=\"1665\"\u003eComponent Inspection:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003ePeriodically inspect the hydraulic system, pressing mechanism, and control interfaces for signs of wear or malfunction. Address any issues promptly to maintain optimal performance.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1753\" data-end=\"1859\" class=\"\"\u003e\n\u003cp data-start=\"1755\" data-end=\"1859\" class=\"\"\u003e\u003cstrong data-start=\"1755\" data-end=\"1773\"\u003eSafety Checks:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eEnsure that all safety features, including locking casters and emergency stops, are functioning correctly before each use.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1861\" data-end=\"1976\" class=\"\"\u003e\n\u003cp data-start=\"1863\" data-end=\"1976\" class=\"\"\u003e\u003cstrong data-start=\"1863\" data-end=\"1890\"\u003eProfessional Servicing:\u003c\/strong\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded-sm px-px py-[0.2rem]\"\u003eSchedule regular maintenance with qualified technicians to ensure the hydraulic system and other critical components operate efficiently.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Univex","offers":[{"title":"Default Title","offer_id":46503254393057,"sku":"UVSQD40","price":13569.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/9776\/9953\/files\/sqd10_1_1_1_1.jpg?v=1748325119","url":"https:\/\/sportsteez.com\/products\/univex-sqd40-semi-automatic-dough-divider","provider":"EP","version":"1.0","type":"link"}